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TEMPTING TREAT FOR THE TASTE BUDS

Alpine North meets Mediterranean South.

Like culture, like cuisine. Traditional taste experiences fuse with top Italian cuisine. For a varied menu. Mediterranean antipasti. Hearty Tyrolean dumplings. Moist apple strudel, sweet Kaiserschmarrn and other classic pasta and pastries.

Your culinary journey begins in the morning. At the royal breakfast buffet with organic food and children’s corner. To end the day: a stylish 4-course menu in the panoramic dining room. A rich selection of salads and vegetables. International and regional cheese specialities. A dessert buffet for a sweet finish. Send your palate on a tasteful journey. Sit back and relax. Let the aromas melt on your tongue.
 
 
 

HOLIDAY WITH FOOD INTOLERANCES

We offer unlimited enjoyment for every guest:

Diabetic menus with BE details.
Gluten-free menus. Lactose-free menus.
From chefs trained in nutrition.

This is a special concern of ours as we ourselves have ...
Details